SWAGGERTY'S SPECIAL BARBEQUE
2 to 2 1/2 lbs lean beef roast

1 lb Swaggerty's Farm Sausage

Barbeque sauce to taste

Cook the beef for several hours or overnight in a slow cooker or crock pot with a small amount of liquid. If you wish, you may season the beef lightly with salt and pepper. Remove the beef from the liquid and pull apart. discard any fat or gristle. Fry sausage thoroughly and drain. Stir sausage into beef and heat. Add barbeque sauce to taste.