cooking instructions
Thaw Product Thoroughly Prior To Cooking. For Best Results, Place Patties In A Skillet. Cook Over Medium-low Heat For 10-13 Minutes. Turn Often And Brown Each Side Evenly. Sausage Is Cooked Thoroughly When Internal Temperatures Reads 170° F With No Visible Pink Internally.
ingredients
Pork, Water, Salt, Spices, Sugar, Monosodium Glutamate, BHA, BHT, Propyl Gallate, Citric Acid.
storage/freezing
Previously handled frozen for your protection. REFREEZE OR REFRIGERATE IMMEDIATELY AFTER PURCHASE.
Our (42) sliced premium sausage patties are still made today using 100% fresh pork and our Original 1930 Family Recipe.
No added fillers and our century-old family recipe deliver a consistent, traditional fresh taste that’s uniquely Swaggerty’s Farm®.
*This product is sold exclusively at Sam’s Club locations throughout the United States.
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