cooking instructions
Place Thawed Patties On A Griddle Or In A Cold Skillet And Bring Temperature To 375°f. Cook For Approximately 4 Minutes On Each Side Or Until The Center Is No Longer Pink And Has An Internal Temperature Of 170°f.
ingredients
Pork, Water, Seasoning (Salt, Spices, Natural Flavors, and Sugar), Potassium Lactate, Vinegar and Natural Flavoring.
storage/freezing
Previously handled frozen for your protection. REFREEZE OR REFRIGERATE IMMEDIATELY AFTER PURCHASE.
Our (8) all natural premium pork sausage patties are gluten-free, made with 100% fresh pork, no artificial fillers, and no preservatives.
You’ll get all-natural premium breakfast sausage patties with that traditional sausage flavor, made from only the finest cuts of meats and a taste that is uniquely Swaggerty’s Farm.
recipe ideas
