Marshal Andy’s Breakfast Bake | Cheesy Grits with Sausage Casserole

directions

  1. Spray 9” X 13” baking dish with cooking spray.
  2. Cook grits according to package directions and when finished cooking, stir in cheese. Spread in baking dish.
  3. Fry sausage, drain, and crumble over the grits.
  4. Beat eggs, add water, salt, and pepper, and beat together completely. Pour over grits and sausage. Do not stir.
  5. Place into a preheated 350-degree oven and bake for about 30 minutes or until eggs are set.

10 - 12

servings

30 min.

prep time

30 min.

cook time

ingredients

1 cup old fashioned yellow grits

1 lb Swaggerty’s Farm sausage

1 cup cheddar cheese, grated

6 eggs

3 or 4 Tbsp. water

Salt and pepper

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Level of complexity

Easy

Ingredients

6

Special kitchen tools

n/a

Pairs well with

to serve

Serve these cheesy grits and sausage casserole warm and season with salt & pepper. It’s a Southern brunch favorite!

Looking for another recipe with grits? You'll love this Shrimp and Grits and Sausage Recipe. Another cheesy classic Southern dish.

more delicious ideas

Any of our sausage works great for this recipe, but we love using our classic Premium 1lb Mild Sausage for this brunch favorite.