Italian Bread & Sausage Salad
directions
- Into a large glass or ceramic serving bowl, place each of the lemon soaked onions slices, red & yellow bell peppers, tomato quarters, sliced cucumber pieces, chopped olives, and feta cheese cubes.
- Sprinkle the Swaggerty’s Farm Sausage quarter cut patty pieces over the top.
- Drizzle over all the ingredients, about ½ cup of the balsamic vinaigrette dressing.
- Top salad with bread cubes and toss well. Make sure you coat all the vegetables and bread with some of the dressing. Add more dressing if desired.
6 - 8
servings
10 - 15 mi
prep time
5 min
cook time
ingredients
5 Swaggerty’s Farm Sausage Patties, cooked until golden brown, then each one cut into quarters to make 20 wedges of sausage, drain until ready to add to the salad
½ of a small red onion thinly sliced tossed in lemon juice
½ red bell & ½ yellow bell pepper chopped
1 cucumber cut in half lengthwise, seeded & thinly sliced
1 pint grape or cherry tomatoes cut into quarters
½ cup chopped pitted Kalamata olives or other black or green olives
1 cup cubed Feta Cheese
½ loaf Ciabatta or French Bread cut into large cubes
Your favorite bottled Balsamic Vinaigrette Dressing
Level of complexity
Easy
Ingredients
10
Special kitchen tools
N/A
Pairs well with
Grilled steak or chicken, as a light entree, or double for a party side
to serve
When ready to serve, add bread cubes, toss well, and serve immediately.
