Sausage Apple Dressing | Holiday Side Dish
directions
- Fry sausage and break into small pieces. Drain.
- In separate bowl, toss together cornbread, sausage, apple, and sage. Place in a 9″ X 13″ casserole dish sprayed with cooking spray.
- In saucepan, mix 2 cups chicken stock, onion and celery and bring to boil.
- Pour stock mixture over top of bread mixture. If too dry, add 3rd cup of stock. Mixture should be soft but able to hold shape.
- Bake at 350 degrees for 35-40 minutes.
10 - 12
servings
35 min
prep time
35 min
cook time
ingredients
1 lb. Swaggerty’s Farm® Sausage
1 c. apple, peeled and coarsely chopped
1 c. celery, chopped
1 c. onion, chopped
4 c. cornbread, crumbled
2 tbsp sage
2-3 c. chicken or turkey stock
Salt and pepper to taste
Level of complexity
Intermediate
Ingredients
7
Special kitchen tools
Pairs well with
Turkey, mashed potatoes
to serve
Let cool for a few minutes and serve.
