Sausage Veggie Pizza | An Easy Family Dinner

directions

  1. Preheat oven to 400 degrees.
  2. Sauté Swaggerty’s Farm sausage in a skillet over medium heat until browned, breaking up with a wooden spoon as you cook into crumbles.
  3. Add green onions to sausage and cook for 1 minute.
  4. Remove from heat and drain sausage-onion mixture on paper towels.
  5. Place Pizza crusts on baking sheet.
  6. Sprinkle half of the mozzarella cheese over bottom of each crust.
  7. Top each crust with half of the drained tomatoes.
  8. Sprinkle half of the sausage-onion mixture over top of each.
  9. Scatter remaining cheese evenly over each half.
  10. Place pizza crusts in oven and
2
servings
5 - 7 min.
prep time
8-10 min.
cook time

ingredients

1 lb Swaggerty’s Farm Italian

2 pre-made thin frozen pizza crusts (about 8 to 10 inches each)

1 generous cup shredded mozzarella cheese

1 (14.5 oz) can diced or chopped tomatoes, well drained

½ cup chopped green onions

2 Tbsp dried Italian herbs

To Serve

Serve warm and top with Parmesan cheese and red pepper flakes.