Swaggerty’s Farmhouse Breakfast Sausage Tater Tot Casserole

directions

  1. Preheat oven to 375 degrees.
  2. Brown Swaggerty’s Farm Sausage, breaking it up into chunks as it cooks throughout. Drain.
  3. In a large mixing bowl, mix together 2 cups of shredded cheddar cheese, cream of chicken soup, sour cream, French onion dip, ground pepper, 3/4 cup chopped green onions, and 1 cup chopped bell pepper until well blended. Gently fold in frozen tater tots until well combined.
  4. Spread half of the mixture into a prepared baking dish.
  5. Top with sausage crumbles.
  6. Add remaining tater tot mixture to the baking dish and sprinkle with remaining frozen tater tots, bell peppers & green onions and shredded cheddar cheese. Cover with with foil.
  7. Bake for 40 – 45 minutes. Remove foil and bake for another 15 – 20 minutes or until the casserole is bubbling and begins to brown on top. Let rest for 5 minutes before serving.

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6 to 8

servings

30 min

prep time

65 min

cook time

ingredients

1 lb. Swaggerty’s Farm Sausage

2 1/2 cups sharp cheddar cheese, shredded

10.75 oz can cream of chicken soup

1 cup sour cream

1 1/2 cups French onion dip

1/2 tsp. black pepper

1 cup chopped green onions

1 1/2 cups chopped bell peppers

28 oz package frozen tater tots

(set aside 20 tots for the top)

Level of complexity

Easy

Ingredients

9

Special kitchen tools

9 x 13 baking dish

Pairs well with

Coffee, tomatoes, fresh fruit

to serve

Top with additional copped green onions or vegetables. Great served hot or warm.

Looking for breakfast casseroles? Try this breakfast casserole with Swaggerty's Farm sausage and cheese grits next!
To really boost the flavor we highly recommend using our Premium Hot Sausage for this breakfast casserole.