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all naturalTotally Preservative Free
Totally preservative free
Made fresh daily using all natural spices and absolutely no artificial fillers
Minimally Processed, Gluten, & MSG Free
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Original 1930 Family RecipeAmerica's Favorite Premium Pork Breakfast SausageA century-old recipe made fresh daily from our best cuts of pork including the hams and tenderloinsSeasoned with mild spices for a flavorful, butcher-shop taste that's uniquely ... Swaggerty's Farm®
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Butcher's Favorite RecipeFresh sliced patties & linksMade fresh daily from our best cuts of pork including the hams & tenderloinsFeaturing a flavorful, butcher-shop taste that’s uniquely ... Swaggerty’s Farm®Available in mouth-watering Maple and Value Packs
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Snack-Size Breakfast Sandwicheson-the-go hot breakfastPackaged in convenient twin packsReady to heat & serve in minutesKids love ’em and moms do too
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Butcher's Favorite RecipePremium Dinner LinksBrats, beer brats, and Italian made fresh daily from our best cuts of porkPackaged in convenient tray-packs
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Butcher's Favorite Reciperecipe-ready ground porkMade fresh daily from our best cuts of porkAvailable in mild and mild ItalianGreat for breakfast, lunch, dinner, and appetizers
Hot Premium Italian Pork Sausage (5-3.8oz, 19oz, Tray)
Our (5) premium, hot, Italian sausage dinner links are made fresh daily from our best cuts of pork and seasoned with a special blend of Italian spices and our Butcher's Favorite Recipe.
In this convenient tray-pack, you'll get butcher-shop fresh Italian sausage links that are perfect for your recipes.
FOR LOYAL FANS, FAMILY, & FRIENDS LIKE YOU
MY SWAGGERTY'S
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Cooking Instructions
For optimum flavor, refrigerate and prepare within 3 days or freeze for no more than 30 days. If thawing in microwave, remove product from all packaging and use microwave approved containers only. For all suggested cooking methods, cook thawed links until center is no longer pink and the internal temperature has achieved 170° F.
GRILL: Place links on rack 7 to 9 inches above medium flame.
Cook thoroughly, turning links often, 25 to 30 minutes or until
golden brown.
BROIL: Place links on broiler rack 7 to 9 inches below heating
element. Broil until golden brown, about 10-12 minutes each side.
PAN FRY: Place 3 Tbsp. water and links in medium-hot pan.
Cover, heat for 10-12 minutes. Remove cover, cook 15-17
minutes longer, until browned.
Ingredients
Pork, Seasoning (Salt,Spices, Corn Syrup Solids, Dehydrated Red Bell Pepper, Garlic Powder, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Flavorings, Disodium Inosinate and Disodium Guanylate, BHA, BHT, Propyl Gallate, Citric Acid), Water, Vinegar Flavoring (Potassium Lactate, Vinegar, Natural Flavors).
Storage/Freezing
USE PROMPTLY AFTER PURCHASE.
Storage: For best quality, refrigerate and prepare
within 3 days; otherwise store in freezer up to 30 days.
Previously handled frozen for your protection.
REFREEZE OR REFRIGERATE
IMMEDIATELY AFTER PURCHASE.
Net Wt. 19oz (1lb, 3oz)
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Recipe Ideas
Need a flavorful conversation piece for your next gathering? Surprise your guest with delicious Sausage Cookies! Made from a unique combo of Rice Krispies® and cheddar cheese with a hint of heat with cayenne pepper! Baked to a golden brown and served with a grin, these treats will be the hit long into the night.
A perfect holiday, crowd-pleasing, special occasion breakfast or brunch! Combine crispy brown Swaggerty's Farm sausage, sage and melted ice cream for a wonderful mix of a sweet and savory bread pudding. Topped with a drizzle of maple-cream sauce, this is the best bread pudding recipe and will quickly become a family favorite.