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all naturalTotally Preservative Free
Totally preservative free
Made fresh daily using all natural spices and absolutely no artificial fillers
Minimally Processed, Gluten, & MSG Free
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Original 1930 Family RecipeAmerica's Favorite Premium Pork Breakfast SausageA century-old recipe made fresh daily from our best cuts of pork including the hams and tenderloinsSeasoned with mild spices for a flavorful, butcher-shop taste that's uniquely ... Swaggerty's Farm®
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Butcher's Favorite RecipeFresh sliced patties & linksMade fresh daily from our best cuts of pork including the hams & tenderloinsFeaturing a flavorful, butcher-shop taste that’s uniquely ... Swaggerty’s Farm®Available in mouth-watering Maple and Value Packs
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Snack-Size Breakfast Sandwicheson-the-go hot breakfastPackaged in convenient twin packsReady to heat & serve in minutesKids love ’em and moms do too
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Butcher's Favorite RecipePremium Dinner LinksBrats, beer brats, and Italian made fresh daily from our best cuts of porkPackaged in convenient tray-packs
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Butcher's Favorite Reciperecipe-ready ground porkMade fresh daily from our best cuts of porkAvailable in mild and mild ItalianGreat for breakfast, lunch, dinner, and appetizers
Breakfast Sausage Patties (18, Hot, Box)
Our (18) sliced premium hot sausage patties are still made today using 100% fresh pork and our Original 1930 Family Recipe.
No artificial fillers and our century old family recipe deliver a consistent butcher-shop fresh taste that's uniquely Swaggerty’s Farm®.
FOR LOYAL FANS, FAMILY, & FRIENDS LIKE YOU
MY SWAGGERTY'S
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Cooking Instructions
Thaw product thoroughly prior to cooking. For best results, place patties in a skillet. Cook over medium-low heat for 10-13 minutes. Turn often and brown each side evenly. Sausage is cooked thoroughly when internal temperature reads 170°F with no visible pink internally.
Ingredients
Pork, Water, Salt, Spices, Sugar, Monosodium Glutamate, BHA, BHT, Propyl Gallate, Citric Acid.
Storage/Freezing
Previously handled frozen for your protection.
REFREEZE OR REFRIGERATE IMMEDIATELY AFTER PURCHASE.
Net Wt. 27oz (1.69 lbs.)
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Recipe Ideas
You don’t have to be Scottish to enjoy them! This awesome combination of tasty ground sausage rolled in eggs, flour, and crunchy corn flakes, then deep-fried, is sure to break the breakfast blues. Kids will love ’em, dads will take them to work, and you’ll love the fact that you can make them ahead of time!
A perfect holiday, crowd-pleasing, special occasion breakfast or brunch! Combine crispy brown Swaggerty's Farm sausage, sage and melted ice cream for a wonderful mix of a sweet and savory bread pudding. Topped with a drizzle of maple-cream sauce, this is the best bread pudding recipe and will quickly become a family favorite.